Seattle Restaurant Week
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Seattle Restaurant Week – Fall 2017
Seattle Restaurant Week runs October 15 -November 2, Sundays through Thursdays. Serving three items, one from each offering, for a fixed priced of $33. Ballard Reservation Cap Hill Reservation SEATTLE RESTAURANT DINNER MENU {appetizer} kabocha salad – kabocha squash, aged goat cheese, arugula, candied pecans, citrus vinaigrette manila clams – white wine, butter, fennel, onion, parsley... Continue Reading