Now available at Skillet Ballard!

Skillet Diner on Capitol Hill was the first venue in Seattle to serve Caffe Vita cold brew on tap! Recently added to the tap in Ballard, now your iced coffee dreams can come true. I got to say it was a good day.

Served by the glass ($4), Vita’s cold brew is a highly caffeinated, non-acidic brewing method of coffee, and served over ice, it has a rich and creamy flavor.

The Theo Blend consists of exceptional coffees from Peru and East Timor features enticing aromas of vanilla bean, black pepper and chocolate. Medium-bodied with herbaceous, dark fruit flavors and a finish of nutmeg and brown sugar. Of course, after installing the cold brew system, the diner’s first move was to create a cocktail, the Charles Cold Brew-Kowski ($9) with kahlua, vodka, caffe vita theo cold brew coffee, finished with a bailey’s float.

Read about our Cold Brew Cocktail in Wine Enthusiast!